Moisturizing Cream with Rice Ferment 50g

Fermentation, an ancestral Japanese process and a source of beauty and health, transforms rice proteins into bioavailable amino acids.

These natural moisturizing factors are known for their ability to attract and retain water in the stratum corneum, stimulating cell regeneration and strengthening the skin barrier.

38% rice ferment instead of the water found in conventional cosmetics, for a direct supply of postbiotics: amino acids, the key components of natural moisturizing factors.

8 rice-derived actives for a synergistic hydrating and protective effect, including rice germ oil and rice bran extract.

Niacinamide, a brightening and soothing anti-dark spot vitamin.

Meadowsweet oil to enhance skin suppleness and elasticity.

• Stimulates cell renewal and strengthens the skin barrier.
• Seals in moisture, soothes and nourishes the skin.
• Softens the skin, restoring comfort, radiance, and natural glow.
• Suitable for sensitive skin, improves suppleness and elasticity.

Morning and evening, apply by gently massaging onto the face and neck. It can also be used around the eyes.