Hydrating lotion Eau de Ki

Over six long months of maturation, the essence of each ancestral ingredient in Eau de Ki merges to create a powerful synergy.

Similar to a fine wine, Eau de Ki bottles do not have an expiration date but instead display a bottling date. The quality of the elixir improves over time.

Japanese and Chinese medicinal herbs: jujube, ginseng, polyporus umbellatus, reishi, lily of the valley root, cnidium rhizome, Chinese peony, tangerine peel.

Western aromatic plants: Rose water, rosemary, white birch, and linden.

Corn alcohol infuses with traditional plants for six months to extract all their benefits. It does not dry out the skin.

Glycerin is of plant origin and is used for its moisturizing and emollient properties, as well as its ability to create a barrier on the epidermis that protects the skin from external aggressions such as wind and pollution.

Dipotassium Glycyrrhizate is extracted from licorice root. It has anti-inflammatory properties, soothes irritations, promotes healing, and captures free radicals (anti-radical).

Eau de Ki gently cleanses impurities remaining on the surface of the skin, increases hydration and reduces signs of aging.

Effectiveness measurement study:

A significant reduction in the number, length, and visibility of wrinkles after 4 weeks of use.

A 45% increase in skin moisture level after 4 hours of use.

Eau de Ki is part of a typical Japanese beauty ritual, where each step and gesture matters to reveal perfectly cleansed, radiant skin.

Morning and evening, gently wipe your face with a cotton pad soaked in lotion to remove impurities, then softly pat your skin following the steps shown to help the lotion penetrate effectively.

Normal skin: Gently pat a cotton pad soaked with Eau de Ki onto your face. Let the elixir penetrate your skin without rinsing. Sensitive skin: Mix two drops of Eau de Ki with water on a cotton pad, wring it out, and gently glide it over your skin.

Very sensitive skin: Moisten your face and add one drop of Eau de Ki to your wet palms before gently patting your face.